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Easy Crispy Chicken Cutlets

Writer's picture: Saraā€™s BitesSaraā€™s Bites

Updated: Aug 3, 2021

These fried chicken cutlets are crispy outside and juicy on the inside, a perfect combo with some yummy mashed potatoes! They're easy to make ahead of time and go great on a salad or make for a quick chicken sandwich as well. šŸ˜‹




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Ingredients:

ā—¾ļø3 chicken breasts cut into 6 cutlets

ā—¾ļø1 tsp salt

ā—¾ļø1 tbsp garlic powder

ā—¾ļø1/2 tsp pepper

ā—¾ļø1/2 tsp paprika

ā—¾ļø1 cup flour with Ā½ tsp salt

ā—¾ļø1.5 cup Japanese panko breadcrumbs with 1 tsp of seasoning mixture

ā—¾ļø3 eggs, whisked

ā—¾ļø1/2 cup vegetable oil

Fry each side for 3-4 min or until 165 degrees inside


Watch the full recipe and directions on YouTube. Thanks so much for subscribing to my channel and supporting me! ā¤ļø








































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