Fall is coming which means apple desserts are in season! This classic apple crisp recipe is so easy to make and tastes amazing with a scoop of vanilla ice cream. A perfect treat for the fall season! šš


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šIngredients:
ā¾ļø5 medium apples, peeled and sliced (I use honeycrisp or granny smith)
ā¾ļø1/4 cup granulated sugar
ā¾ļø1 juiced lemon
ā¾ļø1 tsp cinnamon
ā¾ļø1/4 tsp nutmeg
ā¾ļø1 tsp vanilla
ā¾ļø2 tbsp flour
Crumb Topping:
ā¾ļø3/4 cup all-purpose flour
ā¾ļø1/2 cup old fashioned oats
ā¾ļø1/2 cup brown sugar
ā¾ļø1/2 cup unsalted butter, melted
ā¾ļø1/4 tsp salt
Bake at 350 degrees for 60 minutes or until golden brown
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